Knitted vegetables and fruits: a photo with a description

2024 Author: Sierra Becker | [email protected]. Last modified: 2024-02-26 03:47

Not so long ago, a new trend gained popularity. It was introduced by creative needlewomen. It consists in decorating your home with knitted vegetables and fruits. In this case, you can choose different options. Some people prefer to fill a basket with “summer attributes” and place it in the kitchen in the most prominent place. Others create panels, and then hang them in the living room or bedroom, while others prepare interesting items for their children, which they play with great pleasure. For us, it does not matter for what purpose the reader is interested in the technology of knitting vegetables and fruits. However, we want to help in the work. Therefore, we offer a detailed and step-by-step master class.

How does the creative process begin?

Before you start studying the instructions, you need to prepare. It is best to make knitted vegetables and fruits from the remnants of yarn. Although you can also use small purchased skeins. At the same time, experienced needlewomen are advised to give preference to acrylic yarn. But woolen threads are better to buy for another product. In addition, it is worth noting that if a child will play with fruits and vegetables, it is wiser to consider a nurseryyarn. There are no strict recommendations regarding the tool. Therefore, you can bring the idea to life both with the help of a hook and knitting needles. The only thing professional craftsmen say is that it is much more convenient to work with a metal tool. And since the knitted fabric should be quite dense, you should choose one that is equal to the thickness of the thread.

How to start knitting?

Experienced needlewomen believe that it is best to crochet knitted vegetables and fruits. And all because this tool allows you to add and subtract loops imperceptibly. However, it is important to get started right. First of all, I would like to note that fruits and vegetables are knitted using the amigurumi technique. Therefore, those who are familiar with it already know the starting actions. For beginners, we offer detailed instructions:

1. Take prepared yarn.
2. Wrap around a pencil.
3. Carefully remove, trying not to unravel the loop.
4. We tie, moving in a circle.
5. Make six single crochets.
6. Connect the last and first loop.
7. Pull on the initial end of the thread.

However, if you wish, you can make knitted vegetables and fruits with knitting needles. To do this, prepare short hosiery knitting needles and dial three loops on them. Then knit in a circle, adding and subtracting loops.

Round fruit

Professional knitters recommend starting to master the technology with simple vegetables and fruits. Therefore, further we propose to study the technology of making mandarin. Similarlyyou can link orange, grapefruit, grapes, tomato and apple. However, the penultimate vegetable must be supplemented with a stalk. Then fill, slightly tighten the place where the stalk is located, inside and fasten the thread. Then tie the product to the end. An apple is knitted in a similar way, but finished a little differently. It should be tied almost to the end, stuffed and finished. Sew on a branch with a leaf, pull the needle through the center, slightly tighten, fasten and hide the tip of the thread.

How to tie a tangerine?

So, we have already found out that knitted vegetables and fruits begin with a set of a small number of loops. Then, moving in a circle, we need to add more. When working on a tangerine, you can manage the process yourself. Our task is to get a proportional ball. To do this, we crochet two columns from one loop of the previous row. The frequency of additions is determined by eye. When knitting, additional loops should be knitted from one current row. The first, as usual, and the second - starting the knitting needle from the left side. We knit a tangerine almost to the end, stuff and finish. We supplement with a twig and a leaf.

Carrots

This knitted vegetable is a cone. Therefore, by choosing the threads of the desired color, the reader will also be able to knit daikon radish and hot pepper. The technology is pretty simple. We collect loops and knit the intended product, moving in a circle. However, we do not add loops in each row, but after two or three. It is also worth noting that the number of "decreases" should not be toobig. Experienced craftsmen note that to make a neat and even carrot, you should add no more than a fifth of the loops of the current row.

Hot pepper is more "thin". Therefore, increases must be made at intervals of four to five rows. But the daikon radish, on the contrary, should turn out to be more plump. This means that the frequency of increases should be increased. Experts are convinced that it is better to add loops through one or two rows. As you can see, there is no strict description of the technology for making knitted fruits and vegetables. Creative work. Therein lies its appeal and complexity.

Turnip

Children love the fairy tale about grandma and grandpa who couldn't pull out a root crop of unprecedented size. However, they have no idea what it is. If you can’t find a turnip in the store, you can tie it yourself. To do this, we collect loops and knit three rows in a circle, without making increases and decreases. In the next three rows, double the number of loops. Then we knit a row without additions. And in the next add 1/3 of the total. Next, we knit without additions for eight to nine rows. And finally, over the next six rows, we gradually decrease the loops. Then we tie the tip with a green thread and complement the knitted or crocheted vegetable with tops.

By the way, by analogy, you can connect radishes, beets and strawberries. But for root crops, a long spout should be made, and the berry should be significantly reduced in size andcomplement with white or yellow dots.

Cucumber

According to most knitters, this particular vegetable is the easiest to knit. Knitting begins, as always, with a set of loops. Then, in the next three rows, we form as even a circle as possible, equal to a two-ruble coin. Next, we knit six rows without increments. Then in three rows we make two increases. And in the next three - two reductions each. After that, we knit six rows just in a circle. And we decrease the loops, trying to make a blunt nose. If desired, we supplement our cucumber with a tail and a flower. Or leave it like this.

Lemon

It doesn't matter what tool knitted vegetables and fruits are made with. The knitter chose knitting needles or a hook - this is her own business. The technology lies in the correct addition and decrease of loops. However, even this nuance is completely dependent on the needlewoman. At this point, we suggest studying how a lemon fits. Although the process also presents no difficulties.

It starts with a set of loops. Then, for fifteen rows, increases follow - three for each row. Next, just knit 3-5 rows in a circle. And then we make adjustments. Also, three pieces for fifteen rows. If you want to make a cut lemon, we knit the product by 2/3. We decrease three loops in the first row, and in the next we change the thread to white. In the third row, we again turn to yellow and decrease the loops, forming a circle. Some knitted vegetables and fruits need to be finalized by making veins or tightenings. And lemon is just one of them. Therefore, we take a white thread andwe divide the cut into six zones.

Raspberries

This delicious summer berry looks very original. However, it requires the preparation of yarn in two shades - bright and pale pink. Then we collect loops and we knit the first row without changes. In the second, we double the number of loops. In the third we add three loops, in the fourth - five. We knit the fifth and sixth rows in a circle, without making increases and decreases. We stuff our raspberries. Then in the seventh, eighth and ninth row, we reduce the loops to four. After we break the thread and stretch through the remaining loops. If desired, we tie a green "hat" and a ponytail. Or we make a few raspberries and attach them to a branch. It is a crocheted chain wrapped around a wire.

As you can see, you can use more than one tool when making knitted vegetables. The description for the hook, as well as for the knitting needles, may imply the work of both tools. But it all depends on the wishes of the needlewoman. If such a combination does not seem organic or the craftswoman simply does not have the necessary skills, all the work can be done with one tool.

Pear

You can make the next fruit using yarn of different colors. There are green, yellow and red pears. However, they always have the same form. Since we are studying the description of knitted fruits and vegetables (crocheted or knitting), next we will analyze how to knit a pear yourself. First of all, we collect loops. And for five rows we form an even circle. Then we knit a row without changes. And in the next we add three to five loops. Five to seven next rows knit in a circle. We do not make additions or deductions. Then, for three rows, we decrease the loops in such a way as to end up with half of the initial amount. We knit six rows without increases and decreases. We stuff the product. Next, cut half the loops. In the next row, we remove four, then two times two. We break the thread and pass through the remaining loops. We tighten the circle, fasten the thread and hide it from the inside. We supplement the finished pear with a sprig and, if desired, a leaf.

Cabbage

The next knitted vegetable is very interesting. The description for the knitting needles and hook is based on competent increments. Therefore, we offer readers detailed instructions. It begins, as always, with a set of loops. Then we double them. In the next ten rows, add six loops. Next, we knit ten rows, moving in a circle and without making increases and decreases. For the next ten rows, we cut the loops. Six decreases in each row. After completing the indicated manipulations, we fill the resulting head of cabbage, break the thread and pass through the remaining loops. Then we knit six leaves.

We dial and knit eighteen loops in the second row, add seven loops, and in the third - thirteen. We knit the fourth without changes. In the fifth we add twenty loops. We knit the next eleven rows without changes. And in the seventeenth row, we reduce the number of loops to forty and we knit two rows without changes. Next, we decrease thirteen loops, two times nine, thenfour. We knit the last row and break the thread. Then we collect the cabbage, laying out the leaves around the prepared ball.

The technology being studied is not difficult, and this is clearly proved by the presented master classes. Crocheted or knitted vegetables are done in just a few minutes. But they please the eye and decorate the interior for a very long time.