Table of contents:
- Cooking Pasta Tools
- Mastic recipes
- Condensed milk mastic recipe
- Marshmallow Paste Recipe
- Basic details of the booties pattern
- Decorate mastic booties
- Bootie size
- What do you need to have for future booties?
- Making booties according to the pattern
2024 Author: Sierra Becker | [email protected]. Last modified: 2024-02-26 03:46
Recently, it has become a fashionable trend to decorate cakes with different figurines from cooking paste. On the wedding cake you can see figurines of the bride and groom made of mastic. On a children's cake for a girl - dolls or animals. On the cake for adults - all kinds of figurines in the form of banknotes, cognac bottles and many other accessories of everyday life of an adult. But on the cake for the smallest anniversaries, you can see a baby doll in a diaper sleeping cute in cabbage, rattles or cute little booties. How to make booties from cooking paste (mastic) in order to decorate your cake will be discussed in this article.
In decorating a cake, it does not matter whether you are a beginner or an experienced cook, the main thing is to have a great desire and a little patience. Every housewife can work with mastic.
We will describe how to properly make booties frommastics. The pattern, the master class is described in an accessible way, it will be easy for you to figure out all the details.
Cooking Pasta Tools
To work with pasta you will need the following items:
- Mat made of silicone, on which it will be convenient for you to work with mastic, but you can also use the table for this purpose.
- Special rolling pin for rolling mastic. If you don't have one, use a regular rolling pin.
- Roller edging knife. If not available, you can use a kitchen knife or spoon.
- Texture mat to give a floral background to the mastic.
- The most common paint brushes for applying liquid to glued surfaces or painting.
- Drench, plungers (these are special molds of different subjects, designed specifically for working with pasta).
- Cutters (a device for creating ovals of various sizes from mastic).
Having these tools at your fingertips, when working with pasta, it will be convenient, quick and easy to create your masterpiece. If you do not have special tools designed to work with pasta, this is not a problem, you can use the kitchen utensils available in your kitchen.
Mastic recipes
There are so many recipes for cooking pasta, complex and simple, different in taste and elasticity.
Mastic can be bought in the supermarket as a finished product or made fromsugar, regular or condensed milk, marshmallows, gelatin, honey, white or dark chocolate, marshmallows.
Condensed milk mastic recipe
We bring to your attention the easiest recipe for cooking pasta at home from condensed milk. Mastic from condensed milk is soft and elastic. It is very convenient to sculpt various figures and booties from it, including.
Ingredients:
- Condensed milk 150 ml.
- Icing sugar 1 tbsp
- Powdered milk or cream 1.5 tbsp
Cooking:
- Mix powdered sugar with powdered milk or cream.
- Add condensed milk, mix thoroughly.
- Sprinkle the table with powdered sugar or starch.
- Carefully mix all the ingredients of the recipe until you get a mixture similar in consistency to soft plasticine.
Our mastic is ready to be molded.
Marshmallow Paste Recipe
Ingredients:
- Marshmallow - 150 g.
- Purified water - 1.5 tbsp. l.
- Powdered sugar - 2 tbsp. l.
- Corn starch - 3 tbsp
- Butter - 40g
- Food coloring in desired color.
Cooking:
- Marshmallows are added to water and put on a steam bath or in a microwave oven, bring the mixture to a state of soft elastic mass. This procedure will take no more than 1 minute.
- Mix the cornstarch and powdered sugar and slowly add to the melted candy mixture, while stirring, bring to a homogeneous mass.
- Add butter to the resulting mass.
Marshmallow mastic is ready!
Basic details of the booties pattern
First of all, you need to prepare a pattern for future booties in advance. It consists of 3 main parts:
- Foot.
- Back.
- Front.
If you are thinking of making a cake decoration in the form of a baby sandal, then when drawing the front part pattern, add a few additional holes so that your fondant product is as close to the original as possible.
Decorate mastic booties
To decorate booties, you can additionally make laces, flowers, muzzles of animals, bows. Everything here is up to you.
To make shoes, we need a pattern of mastic booties, for the manufacture of which you will need thick paper. After the drawing is ready, you should cut out patterns for our future booties.
Bootie size
The pattern of mastic booties is done in a short period of time. The process will take you no more than half an hour. Cooking paste booties for cake can be of different sizes. A life-size mastic booties pattern has the following approximate measurements.
Foot:
- Length - 100mm.
- The width at its widest part is 45 mm.
- Width at its narrowest part (heel) - 35 mm.
Front of booties:
- Width inthe widest part is 100mm;
- Toe (with tongue) - 65mm.
The back of the booties is 14 cm long. Make all curves smooth.
Mastic booties (patterns, photos of which are provided in this article), should not be too large. It all depends on the size of the cake itself.
You can make mastic booties for a girl (a pattern for children of both sexes is provided above) or a boy. You can dream up and decorate shoes for a cake designed for a girl with beads, bows or lace. All this can also be done from mastic.
What do you need to have for future booties?
- Cooking Pasta Tools (if available).
- About 100 g of mastic, homemade or purchased.
- Food coloring (if needed) - approximately 0.5 ml.
- Starch, powdered sugar - 2 tablespoons each
- Pattern of 3 patterns.
Making booties according to the pattern
So, we already have a pattern, and now we start making the mastic booties themselves. We take pasta bought in advance or cooked on our own. It is generally accepted that booties intended for a boy are blue, and for a girl - pink. But you can make them in any color.
If our mastic is still white, then it must be dyed with food coloring. To do this, take 2/3 of the total mass of white, add one drop of dye and mix thoroughly to color in a single tone.
Roll out colored masticrolling pin on a special board or table to a thickness of 1-5 mm. Before working with mastic, the work surface must be crushed with starch and powdered sugar, after mixing them, otherwise it may stick to the table or board.
You can make booties with or without a pattern. If you have a special rolling pin with relief, use it.
Apply our patterns alternately on a rolled sheet of mastic and cut out 2 parts (for 2 booties). Thus, we should get 6 parts: 2 feet, 2 front and 2 back parts. Now we will collect our booties. First, make 2 holes on the back of the booties in the upper corners.
Using a roller or kitchen knife (spoon), you need to make the edges of the sole as thin as possible. We do the same procedure with the front of the booties. Now you need to treat with a small amount of water with a brush the edges of the sole and the front part on the inside for better gluing. We glue the sole and the front part together so that we get a slipper that looks like a room slipper without a back. In order for our shoe not to lose its shape due to sagging during the production process, it is necessary to put a paper napkin inside, which will later need to be removed.
Roll out a thin sheet from the rest of the white mastic. Using notches or plungers, we cut out flowers for our future booties. We decorate the upper part of the shoes with them. Wet with a small amountwater the back of our slipper and glue the back to it.
We roll out not very thick sausages from white mastic. These will be the shoelaces. Carefully thread them into the booties in the pre-cut holes and tie.
Now we leave our booties until the mastic has completely solidified on a dry, powdered mixture of starch and powdered sugar, the surface. After our booties are completely dry, we take out the napkins from them.
Mastic booties may look different. Patterns can be completely different sizes, types. But do not forget that the foundation should always consist of 3 parts: foot, front and back.
When the mastic baby booties you made are ready, the pattern may be needed more than once. Therefore, do not throw it away, but leave it with your recipes. If you decide to seriously engage in decorating your cakes with mastic, then you'd better get the special tools that we described in this article. Moreover, you already have a pattern of mastic booties and will always be at hand. You can make wonderful baby shoes at any time for your cake or at someone's request.
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